Hours

4 Amagansett Square Dr.
Amagansett, NY 11930

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(631) 267-2764


Spring Dinner Hours:
Monday, Tuesday, Thursday & Sunday
5pm - 9pm

Friday and Saturday
5pm - 10am

Open year round


Please Visit Our Other Locations

The Reform Club
Amagansett, New York

Exile Bar and Grill
Amagansett, New York

 

 

 

starters

Soup of the Day
Oyster of The Day* by the piece 2.75
Steamed Artichoke lemon aioli 12
Mac & Cheese gruyere, chives 12
Mixed Greens Salad herbed vinaigrette 9
Chopped Salad with gruyere and lemon-dijon dressing 11
Greek Salad tomato, onion, peppers, cucumber, olives, feta, oregano vinaigrette 11
Arugula apple, dried cherry, goat cheese, toasted almonds, cider vinaigrette 11
Grilled Caesar Salad oven dried tomatoes, parmesan 12
Pig & Pickle Platter smoked sausage, cured ham, country pate’, mustard pickles 18
Steamed Mussels fennel, tomato, saffron broth 14
Shrimp Gumbo jasmine rice 15
Crab and Avocado lemon, extra virgin olive oil 15

entrees

Vegetable Curry jasmine rice 17
Roasted Half Chicken mashed potatoes and green beans 19
Chicken Milanese mixed greens with lemon vinaigrette 17
Mustard Crusted Babyback Ribs cole slaw and sweet potato fries 23
Meatloaf mashed potatoes, green beans & mushroom gravy 19
Top Sirloin Steak* 10 oz. grilled or au poivre, fries 30
Pan Seared Scallops* mushroom farro, asparagus, red wine reduction 26
Pan Roasted Salmon* shaved brussel sprouts, mustard spaetzl, maple-black pepper glaze 24
Spaghetti Bolognese tomato meat sauce 18
Butternut Squash Ravioli prosciutto, walnuts, sage, and brown butter 20
Grilled Steak Salad* mushrooms, onions, blue cheese, vinaigrette 24
Omelette* gruyere , dijon, mixed greens 12
Meeting House Burger* lettuce, tomato, onion & fries 14
Falafel platter with pita and mediterranean salad 12
BLT with fries 12

sides

Mashed Potatoes 5
Fries 5
Green Beans 6

kids 12 and under

Mac & Cheese 5
Choochoo Wheel Pasta butter or tomato sauce 6
Grilled Cheese with fries 6
Hot Dog with fries 6
Burger* with fries 7
Crispy Chicken Fingers with fries 8

* This menu item can be served raw or cooked to your liking.
Consuming raw or under cooked meat, fish, shellfish, or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.